Chai Moka

Chai Moka

Warming aromatic spices and the comfort of the classic chocolate mocha.


  • 1/3 oz. 1883 Chaï Tea syrup
  • 1/4 oz. 1883 Chocolate syrup
  • 1 oz. espresso
  • 4 oz. whole milk


  • Add the syrup to serving cup and pull the espresso over top.
  • Sprinkle with chocolate powder.
  • Steam the milk and pour into cup.
  • Garnish with grated cinnamon, cloves and ginger.


Download the recipe

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