Month: December 2012

Read more on Frozen Peppermint Mocha
TagsBeverage Innovations, Coffee

Frozen Peppermint Mocha

Ingredients: 2 oz Espresso 1 oz Chocolate 1883 syrup 1/2 oz Peppermint 1883 syrup 4 oz Pacific Barista Series Almond milk ice Instructions: Add Espresso, 1883 Chocolate, 1883 Peppermint and Pacific Organic Smoothie Base to blender. Add ice and blend until smooth. Garnish with whipped cream and chocolate shavings.

Read more on Matcha Cupcakes
TagsCulinary Creations

Matcha Cupcakes

Ingredients: 4 1 I 4 ounces of unsalted butter, room temperature 3/4 cup caster sugar (or fine sugar) 1 1 I 4 teaspoon baking powder 1 I 4 teaspoon salt 1 1 I 3 cup all-purpose flour 2 eggs 1/2 cup of milk 1 I 4 teaspoon vanilla extract 1 tablespoon Matcha powder Instructions: Preheat…

Read more on Fried Matcha Cheese Bread
TagsCulinary Creations

Fried Matcha Cheese Bread

Ingredients: Aiya Cooking Grade Matcha 1 tbsp Cream Cheese 3.5 oz Dried Fruit 1 oz Thinly Sliced Bread 8 pcs Oil (for frying) Granulated Sugar Instructions: Set the cream cheese out to soften. Chop up the dried fruit. Sift the Matcha into the softened cream cheese and mix. Mix the dried fruit into the Matcha…

Read more on Matcha Ice Cream Sandwich
TagsCulinary Creations

Matcha Ice Cream Sandwich

Ingredients: Heavy Cream 1 cup Sugar 5 tbsp Yogurt 1 cup Aiya Cooking Grade Matcha 2 tsp Warm Water Peaches (Canned) 3 peaches White Chocolate 1 oz Cookies 20 cookies Instructions: Place the yogurt in some paper towel over a strainer and allow the moisture to drain out of it. Add the Matcha to the…