Month: April 2018

“Clean label is a consumer driven movement, demanding a return to ‘real food’ and transparency through authenticity. No artificial ingredients or synthetic chemicals.” — Go Clean Label™ Many syrup companies are now trying to change their decades-long practice of using artificial flavors and high fructose corn syrups. However, may the change to clean label ingredients actually…

Winning "BEST NEW PRODUCT" at the SCA Expo April 19-22, 2018 in Seattle, Pacific Barista Series Oat was officially unveiled to excited guests. It could be said that this was one of Pacific's best kept secret, surprising thrilled baristas and cafe owners alike. Plant based milks have been rapidly growing in the specialty coffee segment.…