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Blueberry Chai

Sweet blueberries meet spiced chai – a cool, fruity twist you didn’t know you needed.

 

Recipe taken from Alchemy

Ingredients

6.6 oz
Pacific Barista M*lk
3 Pumps/0.7 oz
Alchemy Mumbai Chai
3 Pumps/0.7 oz
1883 Blueberry Syrup
Scoop
Ice

Directions

  • 1.
    Fill your glass with ice.
  • 2.
    In a milk pitcher, combine 100ml milk and 3 pumps of 1883 Blueberry Syrup.
  • 3.
    Swirl to mix and pour over ice.
  • 4.
    In the milk pitcher steam together 3 pumps Alchemy Organic Mumbai Chai and 100ml milk.
  • 5.
    Gently layer the steamed milk over the iced mix.