Spicy Mango White Chocolate
A silky blend of white chocolate and tropical mango, balanced with a subtle warming spice.
Directions
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1.Add Hollander White Chocolate and Spicy Mango Syrup to the serving cup.
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2.Steam almond milk to serving temperature.
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3.Pour milk over the syrup and chocolate.
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4.Stir until smooth and fully incorporated.
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5.Serve.
