with Hollander White Chocolate Crème Frappé Powder & Classic Caramel Café Sauce Ingredients: 5 tbsp Hollander White Chocolate Creme Frappe Powder 1/2 oz. Hollander Classic Caramel Cafe Sauce 8 oz Cold Brew Coffee or room temperature drip coffee 1 cup Ice cubes Instructions: Combine creme powder with other ingredients in a high powered blender and…
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