The beverage world is constantly evolving—and so are customer expectations. Cafés across Canada are embracing cleaner labels, unique flavours, and brands that tell a story. 1883 hits all those marks, with French heritage, innovative formulations, and undeniable performance.
What sets 1883 apart? It starts with origin. These syrups are crafted in the French Alps using pure spring water and meticulously selected ingredients that result in true-to-taste flavour profiles. The result: bold syrups that don’t overpower but instead elevate every drink.
As an added bonus for foodservice professionals, 1883 syrups and sauces are USA tariff exempt, offering Canadian buyers exceptional value on a premium imported product.
Elevate Every Pour
-
Non-GMO, gluten-free, and many vegan-friendly options
-
True-to-taste flavours that shine in hot and cold applications
-
Sleek packaging with both glass and PET bottle options
-
Consistent performance for high-volume, high-quality beverage programs
-
Over 120 syrup flavours, including on-trend options like Lemon Yuzu, Macadamia, and more
More Than Just Syrups…
In addition to its extensive syrup collection, 1883 offers rich sauces like Chocolate, Caramel, White Chocolate, and Strawberry—perfect for mochas, frappés, and indulgent drink drizzles. The full range is designed for baristas and mixologists to experiment, impress, and deliver memorable beverage experiences.
Tariff-Free, Worry-Free
Whether you’re a distributor, café owner, or chain buyer, you can confidently stock the entire 1883 line, knowing that all products are USA tariff-exempt. It’s one more reason why 1883 is the smart, flavour-forward choice for the Canadian beverage market.
